So mark my words Toronto, you will see every one of these come true in 2012
-Tiny ice cubes.
-Tangerines, for centuries used only as fertilizer, finally get eaten, thanks to Pantone’s endorsement.
-Jägermeister-flavoured marshmallows.
"Oh me? Just drinking a glass of water."
-Concealing red wine in a Spider-Man glass is the new "cold tea".
-Carcass service: like bottle service, they drop the whole beast at your table & you look like a big shot as you carve off bits & hand them out.
-Runaway food trucks: you’ve got to hop on as it speeds past you.
-Wines by the sip.
-Cow eggs.
-Freegaurants: restaurants that just tell you where to dumpster dive.
-Sanka.
-Licorice beer.
-Having cracked the espresso market, Tim Horton’s moves into marrow donuts & elk chili.
-Edible tables
-Fish sausages.
-Jugbert Cody’s fried dogmeat chain, Hushed Puppies, FINALLY franchises in Toronto.
-Parallelograms.
"Eddie Hawkins, fattening up on my deck furniture."
-Deck hawks are the new backyard chickens.
-Intraliscious: the all intravenous restaurant.
-Coffee makes a triumphant return, having been so unpopular in 2011.
-Raccoon rillettes
-Liposuction confit.
-Loaded handguns are the new cupcakes.
Street food (Kidding. That will never happen.)
But I’m no lone prognosticator. Many more Torontonians supplied 100% accurate Feed Trend predictions. I've made their text size smaller, to assert my dominance.
@karonliu: edible, vegan merkins and braised unicorn cheeks.
@PayChen: swim-up Mac & cheese bars. #2012FOODTRENDS
@JColdrick: Bird flu strain yogurt. Because it's not only delicious, but vaccinating! Ontario gov subsidized... #2012FoodTrends
@laurendorphin: #2012foodtrends restaurants that only serve bloggers, for free, in exchange for blog entries.
@DanaMcCauley Pizza Cones
@A_McDo: McMutton chops #2012FOODTRENDS
Thanks everyone. I'll see you at the vegan hawk meat hop-on taco truck.
Thanks everyone. I'll see you at the vegan hawk meat hop-on taco truck.
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